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Chemex Coffee Maker Brewing Guide

Euipment: Grinder, Scale, Chemex, Filter Paper and Kettle
Portion: 1 cup 150cc
Suggested Coffee and Water Ratio: 1:15

Step 1

Prepare 10g (20g for 2 cups, etc.) of coffee beans and heat filtered water to 190-204°F. 

Step 2

Grind 10g of coffee beans with burr grinder at middle level (between fine to Coarse). 

Step 3

Place filter paper into Chemex coffeemaker. Use a small amount of hot water to pre-wet filter paper. Dispose water used for pre-wetting. 

Step 4

Pour ground coffee into the filter and give it a gentle shake. This will flatten the bed, allowing for a more even pour. 

Step 5

Pour some hot water into the filter to soak the ground coffee for 20-25 seconds and then pour the rest gently clockwise without touching the filter paper.  (Use 150cc of hot wawter at temperature 190-204°F)

Step 6

Wait for 2.5-3 miuntes until the water drains complete. 

Step 7

Pour coffee into coffee cup and enjoy!

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